Annette plays a crucial role in aligning strategic administrative processes and daily operations at Food Systems for the Future. With over 20 years of experience as an executive assistant, she brings a wealth of administrative experience and expertise to this role.  She exhibits proficiency and professionalism in all core office administration functions.

She focuses on providing comprehensive administrative support to the CEO and the FSF team.  She manages client communications with a high level of professionalism and confidentiality. Annette is committed to fostering long-term partnerships with clients for Food Systems for the Future, driving value and ensuring client retention through problem solving and proactive techniques. 

Annette deeply connects with the FSF’s mission to create a world free from malnutrition. She envisions a future where sustainable food systems ensure that everyone, regardless of their circumstances, has access to affordable and nutritious food.

She is determined and motivated by her passion for supporting others. She enjoys volunteering and working with children.  She has volunteered and coordinated events for MedShare, USO, and The Study Hall, Inc. in and around her local community.

Annette currently holds an Associate Degree in Business Administration from American Intercontinental University and is a member of the American Society of Administrative Professionals (ASAP).